Valentine's Day Dinner Tuesday, February 14, 2023

Celebrate Valentine's Day with Your Loved Ones at The Club

VALENTINE'S DAY DINNER AT THE CLUB

 

Picture a lovely crisp evening with live music by Krista Strader, 

champagne & charcuterie, and a three-course dinner 

prepared by Chef James at The Club.

When: Tuesday, February 14 | 6:00 PM

Schedule of Events

CHAMPAGNE WELCOME & CHARCUTERIE

in the LOBBY

6:00 PM

THREE COURSE DINNER in the 

CLUBHOUSE BALLROOM

6:30 PM

LOCAL HARPIST, Krista Strader, 

will play from 7:00 PM ? 9:00 PM, 

in a CANDLE-LIT BALLROOM

VALENTINE DINNER PRE FIXE MENU

Salad

Roasted Radicchio 

& Point Reyes Blue Cheese Salad

Mixed Greens | Toy-Box Cherry Tomatoes

Candied Walnuts | English Cucumbers | House Garlic Croutons

Blood Orange Vinaigrette

Appetizers to Share

Dungeness Crab Cake

Lemon Caper Remoulade | Tobiko

Creme Fraiche | Micro Greens

Caprese Pesto Crostini

Sundried Tomatoes | Mozzarella

Fig Balsamic Glaze | Basil

Entrée 

(Choice Of)

Vegetable Wellington

Puff Pastry | Roasted Root Vegetables

Mushrooms | Roasted Red Pepper Sauce | Broccolini

Surf & Turf

Angus Filet Mignon | Broiled Maine Lobster | Clarified Butter | Lemon

 Broccolini | Roasted Baby Carrots 

Dessert to Share

Chef?s Toffee Pudding 

Vanilla Bean Ice Cream

Mango Coconut Sticky Rice

Coconut Cream | Fresh Ripe Mangoes

85+ per person

Please Reach Out to Meghan with Entrée Selection,

Dietary Restrictions or any questions 

***Kid's Care will be available*** 

(complimentary kid's dinner included)

RSVP ON THE FORETEES APP OR EMAIL MEGHAN

[email protected]